Your beef will be hand selected from our herd when we are certain it is beautifully fat and ready, a good half year older than most. Calmly raised on our rich pastures and clean waters with living soil under hoof and open sky above, our cattle and grasslands belong together. They are harvested in the summer and fall after they have given to and grown from the season’s bounty.

Reserve your beef share with a deposit. We will invoice you for the balance once your animal is harvested. The exact weight of your individual share will determine your total cost. Whole & Half Shares are custom cut to your specifications, and are guaranteed bones, heart, liver, oxtail and tongue as desired. Quarter & Eighth Shares are our curated mix of ground beef, steaks, roasts, and more. Here is what you’ll get in a typical Quarter Beef Share.

• Whole Beef Share $6.60/lb plus butcher cut and wrap fees. Average total price for a Whole Beef is $6020. (approx 460 lbs take home meat).

• Half Beef Share $7.00/lb plus butcher cut and wrap fees. Average total price for a Half Beef is $3200. (approx 240 lbs take home meat).

• Quarter Beef Share $7.80/lb plus butcher cut and wrap fees. Average total price for a Quarter Beef is $1900. (approx 130 lbs of take home meat).

• Eighth Beef Share $8.20/lb plus butcher cut and wrap fees. Average total price for an Eighth Beef is $1020. (approx 66 lbs of take home meat).

• 1/8th ALL GROUND BEEF Share $6.40/lb plus butcher cut and wrap fees. Average total price is $660 for approx 52 lbs of high quality “80/20” grassfinished ground beef from our same market animals.

  • If you would prefer a Ground Beef Share from a smaller animal - for less take home lbs - please let Aimee know!